Stevia rebaudiana Bertoni is a plant native to miraculous South America whose leaves are traditionally used to sweeten. Of this plant, or more specifically the leaves of this plant extract is rebaudioside A, a naturally occurring sweetener, 300 times sweeter than sucrose, calorie-free and zero glycemic index. You will find here something to satisfy all your curiosity about Stevia.

Immerse yourself without delay in the fascinating history of this small green plant with amazing properties and unique.

You can then find out how its adoption was done through the various continents of the modern world.

Finally, for those whose curiosity has pushed to desire to grow, you will find in the last section all the advice of our horticulturist.