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You know the aspartame, the sweetener used by the food industry to replace the sugar. France authorized in 2009 the Stevia plant from which is extracted a natural sweetener. Without calorie, more sweetened than the sugar, the revolution Stevia is on the way.
http://www.consoglobe.com/ac-alimentation-bio_3657_alimentation-stevia-revolutionne-sucre.html
Not synthetic sweetener with an impressive sweetening power, Stevia strengthens the taste of food and can replace all the products sweetening as the sugar or the honey, without making increase the glycemia. Continuation of our zoom on this surprising plant!
http://www.consoglobe.com/ac-alimentation-bio_3658_alimentation-stevia-nouveau-sucre.html
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